A new delicious recipe from our chef Jaroslav. Let's bake!
For 50 pieces
300 g self-raising flour
1 tsp cornflour
200 g unsalted butter
100 g caster sugar
1. Sieve self-raising flour + cornflour.
2. Add sugar.
3. Rub in butter.
5. Roll out and cut into discs.
6. Prick the discs with a fork.
7. Place onto an enameled GN container and bake for 15 minutes on hot air mode at 120°C.